WSET Level 1 Foundation Course F 319

Thursdays, March 7th - March 21st, 6pm - 8pm

Reading Material:

WSET Level 1 Booklet- distributed in class.

  • Date
  • Session
  • Topic
  • Reading
  • Thursday, March 7, 2019
  • 1
  • What is wine? How to taste wine. How wine is made. Grape varieties. Understanding restaurant wine lists.
  • Wednesday, March 13, 2019
  • 2
  • Why wines are different. Primary wine and food interactions. Wine service and storage. Social responsibility.
  • Thursday, March 21, 2019
  • 3
  • Review & Exam
  • Please bring photo ID

All sessions include tasting. Please do not wear scent.