WSET Level 1 Foundation Course F 219
Wednesdays, January 30th - February 13th, 6:00pm to 8:00pm
WSET Level 1 Booklet- distributed in class.
- Wednesday, January 30, 2019
- What is wine? How to taste wine. How wine is made. Grape varieties. Understanding restaurant wine lists.
- Wednesday, February 6, 2019
- Why wines are different. Primary wine and food interactions. Wine service and storage. Social responsibility.
- Wednesday, February 20, 2019
- Review & Exam
- Please bring photo ID
All sessions include tasting. Please do not wear scent.